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What could be more romantic than a candlelit dinner in a cozy French restaurant with your sweetheart? FICS member Lavandou is offering a sumptuous three-course Valentine’s Day menu for just $62 per person. On Sunday, February 14, enjoy an hors d’oeuvre, entrée and dessert of your choice, plus foie gras toast and a special treat.

Fresh vegetable terrine with tomato and herb coulis, seared tuna lollipops, venison leg with juniper berry and red wine, grilled veal chop with herbs, and a variety of mouth-watering desserts are just some of the evening’s exquisite culinary offerings.

Visit http://lavandoudc.com/events.html to preview the full menu and make a reservation for this special Valentine’s Day event.